Thread: Baking Tips
View Single Post
Old 08-02-2013, 01:28 PM
bongobro bongobro is offline
Special Contributor
Join Date: Jan 2009
Location: Granite City, Illinois (St. Louis)
Posts: 194
Lightbulb Another way to check for doneness!

Originally Posted by TipsDude View Post
To judge whether your cake or cupcakes are done, use the toothpick test. Gently stick a toothpick into the center of the cake or cupcake while it is still in the oven. If the toothpick comes out with batter stuck to it, the cake needs to be cooked longer, If it comes out clean, with no batter, then it is done.
If you don't have any toothpicks handy, no need to panic! Use a piece of uncooked spaghetti as your "toothpick". Works exactly the same way!
keepin' the beat goin' and passing it on!
Reply With Quote